ASSORTMENT OF BAKED CONFECTIONERY PRODUCTS: COCOA-FLAVOURED SWEETS (4%) FILLED WITH APRICOT (26%) AND COVERED WITH DARK CHOCOLATE (34%); COCOA-FLAVOURED SWEETS (4%) FILLED WITH RASPBERRY (26%), COVERED WITH DARK CHOCOLATE (32%) AND DECORATED WITH DEHYDRATED RASPBERRY CHIPS (5%) SWEETS FILLED WITH GIANDUJA-FLAVOURED CREAM (24%), COVERED WITH MILK CHOCOLATE (20%) AND DECORATED WITH CARAMELISED HAZELNUT KERNELS (8%). INGREDIENTS: WHEAT - DARK CHOCOLATE (SUGAR, COCOA PASTE, COCOA BUTTER, EMULSIFIER: COCOA LECITHIN SOYA, NATURAL VANILLA FLAVOURING) - BUTTER (MILK) - CHOCOLATE WITH MILK (SUGAR, MILK WHOLE MILK POWDER, COCOA BUTTER, COCOA MASS, EMULSIFIER: COCOA LECITHIN SOYA, NATURAL VANILLA FLAVOURING) - SUGAR - GIANDUJA-FLAVOURED CREAM (SUGAR, VEGETABLE OILS: PALM AND SUNFLOWER IN VARYING PROPORTIONS; HAZELNUTS 10%, LOW-FAT COCOA 6%, MILK WHOLE-WHEAT POWDER, EMULSIFIER: SOYA, FLAVOURS) - APRICOT AND RASPBERRY FILLING (RASPBERRY PUREE 42%, APRICOT PUREE 41%, GLUCOSE-FRUCTOSE SYRUP, SUCROSE, GELLING AGENT: PECTIN, LEMON JUICE CONCENTRATE, FLAVOURS) - GRAINS OF HAZELNUTS CARAMELS (HAZELNUTS 50%, SUGAR) - COCOA POWDER - DEHYDRATED, SWEETENED RASPBERRY GRANULES (DEHYDRATED RASPBERRIES 65%, SUGAR, GLAZING AGENT: DEXTROSE, ACIDITY REGULATOR: CITRIC ACID, STABILISER: CALCIUM CHLORIDE, SUNFLOWER OIL, PRESERVATIVE: POTASSIUM SORBATE) - EGG YOLKEGG WHITE - FLAKE FLOUROAT – EGG WHOLE WHEAT - MAIZE FLOUR - RAISING AGENTS: SODIUM PYROPHOSPHATE, SODIUM BICARBONATE, STARCH WHEAT - PRESERVATIVE: POTASSIUM SORBATE - SALT - AROMA. MAY CONTAIN TRACES OF NUTS, ALMONDS, PISTACHIOS AND MUSTARD. STORE IN A COOL DRY PLACE.